GET RECOGNIZED AS A MASTER!
Attaining certification with New School of Cooking will highlight your proficiency in essential culinary arts skills that only true masters will know. Classes meet once a week for 5 Saturdays.
Series I: Poultry Certificate
Series II: Catering Certificate
10 August – 14 September
New School of Cooking’s Catering course has the right ingredients to teach you the fundamentals of starting a catering business. Our program includes culinary training with hands-on cooking to help you achieve the level of a professional caterer or banquet manager, but the skills learned are also game-changing for the avid dinner party host!
Series III: Cake Decorating Certificate
Series IV: Asian Cuisine Certificate
$985 per series
*Payment plans available
Series II: Catering
Aug 10 - Sept 14
9:00am - 2:00pm